Friday, May 20, 2005

Chateau du Tertre 1996

Meaty and mature, the Chateau du Tertre 1996 (Margaux, Bordeaux) is medium ruby/brick, exhibiting complex aromas of meat, musk, smoke, bitter chocolate and cooked plums, followed by a rich meaty palate showing sweet mature fruit, good balance and a solid finish. Drink now + 5 years. score 15/20. Hogi Hyun 20 May 2005.


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